Chocolate Dipped Candy Canes or Pretzels
1/2 cup semisweet chocolate chips
2 teaspoons shortening
16 peppermint candy canes or pretzels
Crushed hard peppermint candy, miniature chocolate chips or nuts
Line a baking sheet with wax paper.
Heat chocolate chips and shortening in a 1-quart saucepan over low heat until melted. Tip saucepan so that chocolate runs to one side. Dip 1 candy cane at a time into chocolate, coating about 3/4 of each stick with chocolate. Place on wax paper on cookie sheet. Let stand about 2 minutes, until chocolate is almost dry.
Roll chocolate-dipped ends in crushed peppermint candy, miniature chocolate chips or nuts. Let stand about 10 minutes or until chocolate is dry
1/2 cup semisweet chocolate chips
2 teaspoons shortening
16 peppermint candy canes or pretzels
Crushed hard peppermint candy, miniature chocolate chips or nuts
Line a baking sheet with wax paper.
Heat chocolate chips and shortening in a 1-quart saucepan over low heat until melted. Tip saucepan so that chocolate runs to one side. Dip 1 candy cane at a time into chocolate, coating about 3/4 of each stick with chocolate. Place on wax paper on cookie sheet. Let stand about 2 minutes, until chocolate is almost dry.
Roll chocolate-dipped ends in crushed peppermint candy, miniature chocolate chips or nuts. Let stand about 10 minutes or until chocolate is dry
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